VIGNETI DI ETTORE
Veneto, Italy
The Vignei di Ettore estate was established in 1930, but the grapes were first planted in 2011 by Ettore Righetti, who for over fifty years was the Director of the Winegrowers' Cooperative of Negrar. The winery is now a partnership between Ettore and his grandson Gabriele.
Campania, Itally
Region & Vineyard Notes
Wines from ancestral vineyards of Valpolicella
Corte Adami’s ancestral vineyards are located in Soave and Valpolicella. The Soave wine producing area is characterized by rich, rolling hills and volcanic soils, the ideal environment for cultivating the indigenous Garganega variety. The vineyards in the bordering Valpolicella has conditions that make it one of the most ancient and important red wine producing regions in the world. Across all its vineyards, Corte Adami winery produces Garganega, Trebbiano di Soave, Corvina, Corvinone, Rondinella and other local red small varieties. They also have wine with the Amarone della Valpolicella DOCG appellation, a dry red wine produced mostly from partially dried Corvina grapes.