Loxton Semillon-Chardonnay (De-alcoholized)

Tasting Notes

Medium straw colour with a hint of green at the edges. A blend of Semillon and Chardonnay with clean citrus and grassy aromas. Light bodied with stone fruit and lemon butter on the palate with a fresh citrus finish.

How it’s Made

The fruit was crushed, de-stemmed and immediately fined and clarified. Fermentation was carried out at cool temperatures to retain maximum fruit characters. The wine was racked off the ferment lees and remained on light lees until blended. Once blended and stabilized, we use the latest spinning cone technology, working at low temperatures to gently remove the alcohol while ensuring the wine maintains its delicate fruit flavours.